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Other marketplaces include returning favorites like The Alps, Japan, Flavors from Fire and the Fry Basket, which will all offer a few new items. Bubbles & Brine will have dishes with shrimp and crab, while Swirled Showcase will offer soft-serve desserts and drinks. At Wine & Wedge, visitors will find assorted artisanal cheeses. Char & Chop will serve up items like the roasted porchetta with lemon-parsley salsa verde and shaved fennel salad. The new marketplaces, which will open later in the festival’s run, are Char & Chop, Wine & Wedge, Bubbles & Brine and Swirled Showcase.

This year’s festival, which begins July 27, will include nearly 30 global marketplaces across the park, with four new ones joining the lineup. RELATED: Disney annouces acts for EPCOT's Eat to the Beat concerts.The lineup includes four new marketplaces as well as dozens of new food and drink items.18 and will feature nearly 30 global marketplaces The festival runs July 27 through Nov.Disney World releases menus for the EPCOT International Food & Wine Festival.

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